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INGREDIENTS 1 cup filtered water 1 cup fresh strawberries, hulled and quartered 2 cups romaine lettuce, chopped 2 tbsp lemongrass, chopped 1/2 tsp ground flaxseed 1 scoop Perfect Plant Protein 4-6 ice cubes, or as needed INSTRUCTIONSv In a blender, combine the water, strawberries, romaine lettuce, lemon- grass, and the ice cubes. Process just until smooth and then add in the ground flaxseed and pro- tein powder; process again for 5-10 seconds or until well incorporated. Add additional ice, if needed until desired consistency is achieved. Pour the green smoothie into tall [...]

Kale is a top superfood, filled with potassium, calcium, and Vitamin K. Some say it’s bitter and difficult to eat, but add some garlic, almond butter, and apple cider vinegar with this Tahini Kale Salad recipe and you have a nutrient powerhouse salad that is easy to digest. Print Recipe         Pin Recipe PREP TIME  5 mins COURSE       Salad CUISINE      Mediterranean SERVINGS  4 servings INGREDIENTS 2 bunches kale stems removed and chopped 2-3 cloves garlic minced or pressed [...]

This tasty salad is the perfect use for leftover chicken. Print Recipe   Pin Recipe PREP TIME  10 mins COURSE. Lunch, Salad, Side Dish CUISINE. American SERVINGS  6 INGREDIENTS 2 1/2 cups chicken cooked 1 tbsp lemon juice 2 tbsp curry powder 1/8 cup red onion diced 1/2 cup celery diced 1/4 cup almonds chopped 1 tbsp capers olive oil to taste dash cayenne pepper lettuce or bitter greens for serving INSTRUCTIONS Mix all the ingredients together and chill 1 hour before serving. Serve on a bed of romaine lettuce or mixed greens, such as red leaf, bitter greens, [...]